Although spring is well underway here in France, it doesn't feel very spring like!
But that hasn't stopped Dan Branch catching from the off, with 11 fish under his belt for the week and it's only Tuesday.
Dan has been putting a good helping of chopped and crushed King Squid in the boat with a fluro D rig and King Squid Wafter over the top.
Once the rig is dropped he is then dotting a few handfuls of boile over the top with the catty.
Have a look at the gallery to see some of the fish he has had so far.